"We must adhere to scientific policies, advocate unity and cooperation, and bridge ‘ Immune gap ’ Oppose the politicization of the epidemic and the labeling of the virus, and jointly promote the construction of a human health and health community. "

In March last year, in a message of condolence to French President Macron on the COVID-19 epidemic, the Chairman of the Supreme Leader proposed for the first time to build a human health community. Since then, he has mentioned this idea many times in international exchanges.

In May this year, the Chairman of the Supreme Leader announced at the Global Health Summit five measures of China’s support for global solidarity against epidemic diseases, which set up a "four pillars and eight pillars" for building a healthy human community.

In the face of the unprecedented challenges brought by the COVID-19 epidemic to the whole world, the international community can only resist the invasion of the epidemic through thick and thin, unite and cooperate, and gather a strong joint force to fight the epidemic. The concept of building a healthy community of human health is in line with this development trend.

CCTV’s "Network Plus" specially combs the relevant statements of the Supreme Leader Chairman about this concept and China’s contribution in the global war "epidemic", and learns with you.

(Central Radio and Television General Station CCTV Network)

On 23rd, Ma Hui, Minister of the Chinese Embassy in the UK, was interviewed live by News Time on British Sky News, explaining our position on the current situation in Hong Kong.

In the interview, Ma Hui said that the amendment does not violate "one country, two systems", and "one country" and "two systems" are equally important.

Ma Hui, Minister of the Chinese Embassy in the UK:We implement "one country, two systems", and Hong Kong will be governed by Hong Kong people with a high degree of autonomy under the framework of China. Please remember that our implementation of "one country, two systems" is not "two countries, two systems", and "one country" and "two systems" are equally important, and we cannot emphasize one aspect while ignoring the other. The amendment does not violate "one country, two systems", nor does it harm the rights of Hong Kong people. The amendment is to plug the loopholes in Hong Kong’s laws, for the rule of law and justice, not the other way around.

Demonstrators committed illegal violence in the name of democracy.

In addition, Ma Hui criticized the western media for beautifying the violent behavior of radical demonstrators in Hong Kong, and pointed out that the violent behavior of radical demonstrators is bound to harm the interests of Hong Kong.

Ma Hui, Minister of the Chinese Embassy in the UK:The truth is that they violated the law and violence in the name of democracy. They stormed the Hong Kong Legislative Council and the Liaison Office, desecrated the national emblem and national flag, and carried out violent and illegal activities. You mislabeled them. What is happening in Hong Kong now is very clear. Except for some peaceful demonstrators, some people have committed violent crimes. If the violence and turmoil continue, it will certainly harm the interests of Hong Kong, interfere with the normal life of Hong Kong citizens and harm the interests of foreign enterprises in Hong Kong. The position of the Central Government of China is very clear. If the situation deteriorates further and turmoil beyond the control of the HKSAR Government occurs, the Central Government of China will never sit idly by.

Violence is not the right way to solve the problem

Ma Hui said that the central government of China firmly supports the Hong Kong SAR government and police, and illegal violence is by no means the right way to solve the problem.

Ma Hui, Minister of the Chinese Embassy in the UK:We firmly support the Hong Kong SAR Government in administering the country according to law, the Hong Kong police in restoring the rule of law and order, and the people of Hong Kong in their quest for a peaceful life. Violence is not the solution to the problem. Every society has different problems, but violence and breaking the law are by no means the right way to solve the problem.

(The original title is "Ma Hui, Minister of the Chinese Embassy in the UK: Violence as important as" one country "and" two systems "is definitely not the right way to solve the Hong Kong issue")

　　It is very important to do a good job in economic and social development this year and take the first step in China’s development during the 14 th Five-Year Plan period.

　　"Implementing the new development concept is a profound change that has a bearing on China’s overall development. We cannot simply talk about heroes by GDP growth rate. We must achieve high-quality development in which innovation becomes the first driving force, coordination becomes the endogenous feature, green becomes the universal form, opening up becomes the only way, and sharing becomes the fundamental purpose." The Central Committee of the Communist Party of China’s Resolution on the Great Achievements and Historical Experience of the Party’s Hundred Years’ Struggle, which was adopted at the Sixth Plenary Session of the 19th CPC Central Committee, wrote.

　　Over the past year, the General Secretary of the Supreme Leader has visited the local areas many times, walking and watching all the way, leading China’s economy to stabilize the rudder with wisdom and foresight; He has presided over many important meetings, personally promoted and deployed them, coordinated epidemic prevention and control and economic and social development, and United and led hundreds of millions of people to forge ahead.

　　"The high-quality development of manufacturing industry is the top priority of the high-quality development of China’s economy." In April this year, during an inspection tour of Guangxi Liugong Group, General Secretary of the Supreme Leader earnestly said to the staff representatives that "high-quality development and innovation are very important".

　　How important is innovation in the mind of the supreme leader?

　　"We must persist in innovation and creation and improve the synergy level of innovation chain in the industrial chain."

　　"Take strengthening scientific and technological innovation as the most urgent task and speed up key core technology research."

　　"Our country must rely on innovation to enter the first phalanx of scientific and technological development. It is not feasible to follow blindly. We must accelerate the pace of self-reliance and self-improvement in science and technology."

　　Over the past year, the CPC Central Committee with the Supreme Leader as the core has insisted on taking innovation as the first driving force for development. According to the Global Innovation Index 2021 released by the World Intellectual Property Organization on September 20th, China’s global ranking in the field of innovation rose from 14th last year to 12th this year.

　　Coordinated development focuses on solving the problem of insufficient development imbalance.

　　When attending the deliberation of the Inner Mongolia delegation at the National People’s Congress, the Supreme Leader said: "It is still a long way to go to solve the problem of insufficient development imbalance, narrow the development gap between urban and rural areas, and realize the all-round development of people and the common prosperity of all people."

　　At the tenth meeting of the Central Committee of Finance and Economics, the Supreme Leader pointed out sharply that we must be soberly aware that the problem of insufficient development imbalance in China is still outstanding, and there is a big gap between urban and rural regional development and income distribution.

　　Over the past year, China has persisted in solving the problem of insufficient development imbalance by means of development, and the country’s major regional strategy has been continuously advanced.

　　Saihanba mechanical forest farm, the world’s largest plateau artificial forest. Here, the Saihanba spirit of "keeping in mind the mission, hard work and green development" has been passed down from generation to generation.

　　On August 23rd, General Secretary of the Supreme Leader came here. Looking at the growing ranks of forest rangers, the General Secretary felt gratified: "Saihanba spirit is an integral part of the Communist Party of China (CPC)’s spiritual pedigree. The whole party and the people of the whole country should carry forward this spirit and develop the green economy and ecological civilization well. "

　　In 2021, China’s ecological civilization construction, with peak carbon dioxide emissions and carbon neutrality as the starting point, began a comprehensive green transformation of economic and social development.

　　"Incorporate peak carbon dioxide emissions and carbon neutrality into the overall layout of economic and social development and ecological civilization construction, establish and improve an economic system with green and low-carbon circular development, and promote a comprehensive green transformation of economic and social development."

　　"According to the development direction of green and low carbon, we should achieve the goal of peak carbon dioxide emissions and carbon neutrality by benchmarking."

　　Nowadays, the sky is bluer, the water is greener and the biodiversity is richer. "Green" has become a common form in China.

　　The century-old change is superimposed on the century-old epidemic, human development is facing severe challenges, and the world has entered a period of turbulent change.

　　"What’s wrong with the world? What shall we do?" People’s pursuit of answers is even more urgent.

　　"China’s determination to expand high-level opening-up will not change, nor will its determination to share development opportunities with the world, nor will its determination to promote economic globalization in a more open, inclusive, inclusive, balanced and win-win direction."

　　China’s attitude has not changed.

　　From the first China International Consumer Goods Expo to the fourth China International Import Expo, from China International Fair for Trade in Services in 2021 to the 130th China Import and Export Fair … … Over the past year, the ever-increasing international economic and trade feasts have witnessed China’s vivid practice of opening up both domestically and internationally, and also demonstrated China’s confidence and determination to unswervingly follow the only way of opening up.

　　The people are the deepest foundation and the greatest confidence of our party in power. Seeking happiness for the people and rejuvenation for the nation is not only the starting point and foothold of our party’s leadership in modernization, but also the "root" and "soul" of the new development concept.

　　In April in Guangxi, when having a deep talk with Wang Deli, a villager in Maoshushan Village, the supreme leader said, "It is ‘ to make people’s lives happy; The big country ’ " ;

　　In Henan in May, when talking with Zou Xinzeng, a villager in Zouzhuang Village, the supreme leader pointed out that "the people are the mountains and rivers, and communist party fights and defends the mountains and rivers, guarding the hearts of the people in order to let the people live a good life";

　　In Shaanxi in September, when talking with Hou Zhirong, a villager in Haojiaqiao Village, the Supreme Leader said with deep affection, "It is our party’s unswerving initial mission to let the villagers live a good life, and communist party should do this well and keep handing in good answers."

　　The Communist Party of China (CPC) is rooted in the people and its blood is in the people. The party unites and leads the people in revolution, construction and reform, the fundamental purpose of which is to let the people live a better life.

　　Development is for the people, development depends on the people, and development results are shared by the people.

　　Over the past year, China, which has stood at a new historical starting point, has implemented the new development concept completely, accurately and comprehensively, faced difficulties and made great efforts. The actual growth rate of GDP is expected to reach about 8%, exceeding the expected target and achieving a good start in the 14 th Five-Year Plan.

　　Cautious and easy to take refuge, respectful and lofty. We must continue to be modest and prudent, work hard, mobilize all the positive factors that can be mobilized, unite all the forces that can be United, do our own thing with all our strength, and persevere in our efforts to achieve our set goals!

　　Chief producer Qian Wei

　　Producer: Wang Shanshan Ou Zhang

　　Producer Xing Xing Lai Wu Xuan

　　Editor-in-Chief Ning Lili

　　Editor Yang Caiyun

　　Visual sense Yang Lixuan

　　Proofread Cheng Yu

　　Since the outbreak of COVID-19, the United States has been the country with the largest number of confirmed cases and deaths in the world for quite a long time. After experiencing the "dark moment" in January this year, the United States has ushered in the fourth wave of epidemic since mid-July. According to data from the US Centers for Disease Control and Prevention, as of the 14th EDT, there were more than 41 million confirmed cases and more than 660,000 deaths in the United States.

　　Why does the United States have world-class medical resources, but it has encountered the "Waterloo" against the epidemic? Since last year, many institutions have resumed their efforts to reflect on the mistakes of the US anti-epidemic strategy. To sum up, from the release of epidemic information, the implementation of epidemic prevention measures, the treatment of patients, the statistics of epidemic data, and the distribution of vaccines and other medical materials, the United States has been in chaos in every link of epidemic response, which not only caused the virus to wreak havoc in its own territory, but also brought great damage and challenges to the overall situation of global epidemic prevention.

　　The "root cause" behind these phenomena is the deep-seated defect of American political system and values.

　　One of the "root causes": the party strives for greatness.

　　In the United States with a two-party system, some politicians always put party interests above people’s lives, health and safety. The COVID-19 epidemic has become a "weapon" for the two parties to attack each other, and the "power game" between politicians has brought great damage to the fight against the epidemic.

　　As early as the beginning of January, 2020, the National Security Council of the United States has received an alarm, predicting that the COVID-19 epidemic will occur in the United States and may develop into a "global pandemic". However, in order to keep the economic and employment figures "good-looking" and win the support rate, the Republican government at that time deliberately played down the epidemic warning, restricted medical experts from releasing information to the public, and even misled the public by publishing false information, saying that COVID-19 was a "pandemic flu", and the risk and mortality rate of virus infection were "very low", which led to the "golden window period" of epidemic prevention and control being wasted.

　　The Democratic Party is just a drop in the bucket, and some Democratic Party officials spend more energy on "bickering" than on fighting the epidemic. Cuomo, the former governor of New York, who was forced to resign due to a sex scandal not long ago, severely accused the federal government of inaction at the beginning of the epidemic, and his support rate soared. However, according to a survey released by the Attorney General of New York State in January this year, Cuomo’s own report greatly reduced the death toll of COVID-19, a nursing home in the state.

　　The anti-epidemic policy has also become a "bargaining chip" for party struggle. Politicians of the two parties frequently engaged in tug-of-war around nucleic acid testing standards, whether to wear masks, whether to return to work, the distribution of medical materials and the provisions of the rescue bill, which delayed the implementation of anti-epidemic measures. The website of Time magazine reported in May last year that 90% of COVID-19’s deaths were caused by the slow social isolation measures in the United States.

　　The second "root cause": "bulk" system

　　The United States implements three levels of government governance: federal, state and local. Public health affairs such as COVID-19 epidemic belong to the state power of each state, and are mainly managed by state and local governments. The "bulk" decentralization system makes the United States face great obstacles in responding to the epidemic. The federal and state governments are fragmented and constrained each other, making it difficult to quickly integrate resources to coordinate the response.

　　The U.S. federal government’s anti-epidemic measures lack mandatory provisions. Since March last year, States have announced their own "home orders", but some States are eager to restart in April and May. In April last year, seven states on the east coast, such as New York, formed a "multi-state agreement", and three states on the west coast, such as California, formed a "western state agreement", which did not accept the leadership of the federal government and coordinated epidemic prevention and resumption of work on its own.

　　The lack of guidance of the federal government on the protection of epidemic prevention materials and the confusion of financing and deployment have led to the war of grabbing epidemic prevention materials among the federal, state and local governments. At the peak of the epidemic last year, New York, California, Illinois and other countries rushed to buy ventilators, constantly raising prices among themselves, and even making conflicts and blaming each other.

　　Claybourn, chairman of the Subcommittee on Coronavirus Crisis of the U.S. House of Representatives, criticized that six months after the outbreak of the epidemic in the United States, the U.S. government has not yet formulated a unified national strategy to protect people’s health, and the direct consequence is that the anti-epidemic pace of each state is different.

　　The third "root cause": the life gap

　　Most medical institutions and medical insurance companies in the United States are private, and the high medical cost has long been criticized, while the US government has neither the will nor the ability to change the dominant position of capital. Capital priority and interest priority make people’s right to life and health not equally guaranteed. The so-called "beacon of democracy" left a new record of human rights violations in the epidemic. For example, some medical institutions acquiesced in "selective treatment" for COVID-19 patients, and poor people, ethnic minorities and other vulnerable groups were given up treatment first.

　　According to an article published on the British Guardian website, in front of Covid-19, the rich and powerful groups in the United States have priority to be rescued. In a survey conducted by Gallup Consulting, 14% of American adults said that if they or their family members had symptoms related to COVID-19 infection, they would give up treatment for fear that they could not afford the treatment.

　　According to data from the US Centers for Disease Control and Prevention in June this year, the risk of Hispanic Americans being infected with COVID-19 is twice that of whites, and the risk of dying from a new crown is 2.3 times that of whites; Native Americans and people of African descent are also at higher risk of contracting COVID-19 and dying than whites. Adams, former director of the American Public Health Bureau, said that the mortality rate of African-American COVID-19 was much higher than the overall mortality rate, not for physiological or genetic reasons, but because of social factors, which made African-Americans more susceptible to infection.

　　The epidemic has hit the American economy hard, a large number of people have been unemployed for a long time, and contradictions such as polarization between the rich and the poor and ethnic conflicts have further intensified, making life more difficult for the bottom people. Studies by the University of Chicago and the University of Notre Dame show that the poverty rate in the United States rose rapidly from 9.3% in June last year to 11.7% in November of the same year.

　　The Atlantic Monthly commented: "It is not Covid-19 that has torn the United States, but the epidemic has exposed the tearing of the United States."

　　The fourth "root cause": social polarization

　　Some groups in the United States unilaterally emphasize individual freedom. The effect of wearing masks, social isolation, vaccination and other measures to curb the epidemic has long been proved in science. However, in the United States, whether to implement these measures has become a dispute of values and has risen to the level of "infringement of individual freedom". Accompanied by anti-mask, anti-isolation, anti-vaccine and other protests, which seriously hindered the implementation of epidemic prevention measures. Differences in values are intertwined with partisan struggles, becoming more intense and polarized.

　　In April last year, some people in 20 states took to the streets to protest against the "home order" issued by the state government. Many protesters did not wear masks or keep social distance.

　　In the fourth wave of epidemic since July this year, the number of confirmed cases of new children in the United States has been rising, but many States are still deeply mired in the debate about whether masks should be forced to wear in schools. Florida Governor De Santis issued an executive order in July prohibiting schools from forcing students to wear masks, saying that the decision should be in the hands of parents.

　　The fifth "root cause": the United States gives priority.

　　COVID-19 epidemic is a public health crisis sweeping the world, which needs the joint efforts of all countries in the world. As the world’s number one power, the United States not only failed to shoulder its due international responsibilities, but allowed the virus to spread to other countries, allowing a large number of Americans to travel abroad during the rapid spread of the epidemic; Engage in "vaccine nationalism", hoard vaccines far exceeding the needs of its citizens and restrict vaccine exports; Announcing withdrawal from the World Health Organization at a critical moment in the fight against the epidemic, disrupting the overall situation of the international fight against the epidemic.

　　More than 660,000 people died, which failed to make American politicians reflect on the reasons for the failure of domestic anti-epidemic. Instead, they are eager to use the problem of virus traceability to blame China for "throwing the pot" to divert people’s attention. In order to use the issue of traceability to achieve political goals, the US government tried to pressure WHO to launch a "targeted traceability" against China, and also used intelligence agencies to concoct a so-called traceability investigation report.

　　Vladimir danilov, a Russian political observer, said that Washington is pursuing the "America first" policy in the most shameless way. "Concerns of other countries … … It is not considered by the Biden administration at all. "

　　All kinds of beggar-thy-neighbor behaviors are the embodiment of the foreign policy characterized by hegemonism and power politics pursued by the United States for a long time. The United States has always believed in "American exceptionalism", obsessed with advocating the superiority of its own system and values, and the actual behavior is the priority of its own interests. This hypocrisy of "saying one thing and doing another" has increasingly attracted the resentment of the international community.

　　"We are failing each other." In August this year, the weekend edition of USA Today reported the fourth wave of epidemic in the United States. If we don’t get rid of the deep-seated "roots" of political system and values, it can be predicted that the epidemic situation in the United States will be difficult to be effectively controlled. Xinhua News Agency reporter Zhang Ying

　　Processed grain products, edible agricultural products, sugar, tea and related products, dairy products, beverages, alcohol, cakes, roasted seeds and nuts … … Are these foods that we often eat safe? Recently, the General Administration of Market Supervision organized food safety supervision and sampling inspection.

　　This sampling inspection includes processed grain products, edible agricultural products, sugar, tea and related products, dairy products, beverages, alcohol, cakes, roasted seeds and nuts, biscuits, starch and starch products, convenience foods, potatoes and puffed foods, egg products, bean products, bee products, canned food, vegetable products, fruit products, meat products, aquatic products, condiments, quick-frozen foods, infant formula foods, and so on.

　　one

　　550 batches of 27 categories of food samples:

　　● Among them, 11 batches of samples of six categories of food, including beverages, alcohol, bee products, fruit products, condiments, edible oil, grease and its products, were found to be unqualified.

　　● The main problems found are microbial pollution, excessive veterinary drug residues, excessive use of food additives, and substandard quality indicators.

　　2

　　Unqualified food found in sampling inspection:

　　● The General Administration of Market Supervision has instructed provincial market supervision departments in Shanxi, Shanghai, Jiangsu, Zhejiang, Anhui, Fujian, Jiangxi, Henan, Guangdong, Yunnan, Gansu and Ningxia to immediately organize verification and disposal, find out the product flow, and urge enterprises to take measures such as recalling unqualified products from the shelves to control risks; Strictly deal with violations of laws and regulations according to law; Timely disclose the risk prevention and control measures and verification and disposal of enterprises to the public, and report to the General Administration.

　　Specific situation

　　I. Microbial pollution

　　(1) Seabuckthorn juice sold by Fudong Branch of Shanxi Hualian Lifestyle Supermarket Co., Ltd. and nominally produced by Jincheng Qiangmin Food Co., Ltd., Shanxi Province, in which the number of yeasts does not meet the national food safety standards.

　　(2) Ficus carica (verbal) sold by Taobao Coupon Foreign Firm (operator is Shanghai Fuchen Food Co., Ltd.) in Taobao (online shop) and nominally produced by cp food Factory in Chaoan District, Chaozhou City, Guangdong Province, in which the number of molds does not meet the national food safety standards.

　　(3) Pinduoduo Yinchuan Qifulai (the operator is Leqilai Food Firm in xingqing district, Yinchuan City, Ningxia Hui Autonomous Region) sells licorice apricots in Pinduoduo (mobile APP), and the nominal Ningxia Ning ‘anbao Native Products Co., Ltd. entrusts Gansu Qingyang Lanzhou Jiawangqi Food Co., Ltd. to produce them, in which the total number of colonies does not meet the national food safety standards.

　　(4) Toutan balsamic vinegar sold by Dadutong Supermarket Trade Lane Store in Jinfeng District, Yinchuan City, Ningxia Hui Autonomous Region and nominally produced by Yuelai Trading Co., Ltd., Longde County, Guyuan City, Ningxia Hui Autonomous Region, in which the total number of colonies does not meet the national food safety standards.

　　

　　(5) Licorice olives (candied fruit) sold by Taobao Senyang imported food (the operator is Qianbaiwei Food Firm in Dongshi Town, Jinjiang City, Quanzhou City, Fujian Province) in Taobao (online shop), and the total number of colonies does not meet the national food safety standards.

　　Second, the problem of veterinary drug residues exceeding the standard

　　The rape flower honey sold by Huize Pavilion, a Yunnan specialty of Taobao (operated by Huize Ruixi Trading Co., Ltd., Yunnan Province) and produced by Guanyuan Processing Factory of Yunnan Ding Shi Bee Industry and Trade Co., Ltd. entrusted by Yunnan Ding Shi Bee Industry and Trade Co., Ltd. did not meet the national food safety standards. Yunnan Ding Shi Bee Industry and Trade Co., Ltd. objected to the inspection results and applied for re-inspection; After re-inspection, the conclusion of initial inspection shall be maintained.

　　

　　(1) Quanliang Liquor (concurrently fragrant liquor) produced by Shangrao Quanliang Liquor Co., Ltd., Jiangxi Province, which was sold by Taobao Jiangxi local famous liquor (the operator is Lidu Ruli Road Supermarket, Jinxian County, Nanchang City, Jiangxi Province), and the detection value of sodium cyclamate (calculated by cyclohexylsulfamic acid) did not meet the national food safety standards.

　　(2) Tianshan ebony sold by Pinduoduo Xiaocheng Jiushiguang (the operator is Qiangsu Food Store in Gulou District, Kaifeng City, Henan Province) in Pinduoduo (Mobile APP) and nominally sub-packaged by Shenghuayuan Food Factory in Jiexi County, Jieyang City, Guangdong Province, in which the sum of the proportions of brilliant blue, amaranth, sunset yellow and colorants of the same color to their maximum usage (red) and the sum of the proportions of their respective usage to their maximum usage when colorants of the same color are mixed. Shenghuayuan Food Factory in Jiexi County, Jieyang City, Guangdong Province raised an objection to the authenticity of the products. After verification by Guangdong Provincial Market Supervision Bureau, the objection raised by Guangdong Provincial Market Supervision Bureau will not be recognized.

　　

　　(III) Blueberry-flavored plum fruits sold by Taobao Silk Road Orchard Boutique Xinjiang Specialty Store (operated by Xinmei Food Store in Xinqiao Community, Haizhou District, Lianyungang City, Jiangsu Province) and nominally produced by Tonglin Food Co., Ltd., Jiexi County, Jieyang City, Guangdong Province, in which the sum of the ratios of brilliant blue, amaranth and colorants of the same color to their maximum consumption does not meet the national food safety standards. Tonglin Food Co., Ltd., Jiexi County, Jieyang City, Guangdong Province, raised an objection to the authenticity of the product. After verification by Guangdong Provincial Market Supervision Bureau, the objection raised by Guangdong Provincial Market Supervision Bureau will not be recognized.

　　Fourth, the quality index is not up to standard

　　(1) The small ground sesame oil sold by Yangtian Edible Vegetable Oil Wholesale Department in Yaohai District, Hefei, Anhui Province and nominally produced by Yangtian Food Co., Ltd., Hefei, Anhui Province, in which the acid value (KOH) detection value does not meet the requirements of product implementation standards. Yangtian Food Co., Ltd., Hefei City, Anhui Province, objected to the judgment basis. After verification by Anhui Provincial Market Supervision Bureau, the objection raised by Anhui Provincial Market Supervision Bureau will not be recognized.

　　(2) The strawberry-flavored yogurt and excellent milk beverage of Aoniu sold by Yonghui Supermarket Co., Ltd. in Wusi North Road Supermarket in Fuzhou, Fujian Province and commissioned by Fujian New Hope Aoniu Dairy Co., Ltd., in which the protein content does not meet the requirements of product implementation standards. Yonghui Supermarket Co., Ltd. Fujian Fuzhou Wusi North Road Supermarket objected to the inspection results and applied for re-inspection; After re-inspection, the conclusion of initial inspection shall be maintained.

　　Annex 1

　　Small knowledge of some unqualified inspection items

　　One,yeast

　　Yeast is a common fungus in nature, and it is an indicator to evaluate the quality of food hygiene. The number of yeasts in food refers to the number of yeasts formed in 1g or 1mL of food samples after being treated and cultured under certain conditions. Excessive yeast in food will destroy the color, smell and taste of food and lose its edible value; Long-term consumption of food with excessive yeast may endanger human health. National Standard Beverage for Food Safety (GB 7101— 2015) stipulates that the maximum limit of yeast is 20CFU/mL. The reason why the number of yeast in the beverage exceeds the standard may be that the raw materials or packaging materials are polluted, or that the sanitary conditions of the product are not well controlled during the production and processing, or that the storage and transportation conditions of the product are improper.

　　Second, mold

　　Mold is an indicator to evaluate the hygienic quality of food. The number of mold in food refers to the number of mold colonies formed in 1g or 1mL of food samples after being treated and cultured under certain conditions. The national food safety standard candied fruit (GB 14884— 2016) stipulates that the limit of mold in candied fruit is 50 cfu/g. The reason why the number of molds in candied fruit exceeds the standard may be that the raw and auxiliary materials used by production enterprises are contaminated by molds, or that the sanitary conditions are not well controlled during production and processing, or that the packaging and sealing of products are not strict, and the storage and transportation conditions are not properly controlled.

Third, the total number of colonies

　　The total number of colonies is an indicative microbial index, not a pathogen index, which reflects the hygienic status of food in the production process. If the total number of colonies in food seriously exceeds the standard, it will destroy the nutritional components of food and make food lose its edible value; It will also accelerate the deterioration of food, which may endanger human health. National Food Safety Standard Vinegar (GB 2719— In 2018), it is stipulated that the test results of the total number of colonies of five samples of the same batch of vinegar products should not exceed 104CFU/mL, and the test results of two samples are allowed to exceed 103CFU/mL at most. The national food safety standard candied fruit (GB 14884— 2016) stipulates that the total number of colonies in a sample of candied fruit shall not exceed 104CFU/g for five times, and the results of at least three times shall not exceed 103 cfu/g. The reason why the total number of colonies in vinegar and preserves exceeds the standard may be that enterprises have not strictly controlled the sanitary conditions in the production and processing process as required, or it may be related to the lax packaging and sealing of products or improper storage and transportation conditions.

　　IV. Metabolites of Furacillin

　　Furacillin is a nitrofuran antibacterial agent with broad antibacterial spectrum. Nitrofurans are rapidly metabolized in organisms, and their metabolites are stable after binding with protein, so the detection of their metabolites can reflect the residual status of nitrofurans. Long-term intake of foods containing furacilin metabolites may accumulate in the human body, causing allergic reactions, gastrointestinal reactions, eosinophilia, neurological symptoms and multiple peripheral neuritis. The List of Drugs and Other Compounds Prohibited in Food Animals (Announcement No.250 of the Ministry of Agriculture and Rural Affairs) stipulates that nitrofurazone is a drug prohibited in food animals, that is, nitrofurazone metabolites shall not be detected in animal foods. The reason for the detection of furacilin metabolites in honey may be that beekeepers use it illegally in breeding.

　　5. Sodium cyclamate (calculated by cyclohexyl sulfamic acid)

　　Sodium cyclamate, whose chemical name is sodium cyclamate, is one of the commonly used sweeteners in food production, and its sweetness is 40-mdash of sucrose; 50 times. Long-term intake of food with excessive sodium cyclamate may cause certain harm to the liver and nervous system of human body. National Standard for Food Safety-Standard for the Use of Food Additives (GB 2760— 2011) stipulates that sodium cyclamate should not be used in liquor. Sodium cyclamate (calculated by cyclohexyl sulfamic acid) was detected in liquor, which may be caused by illegal addition by production enterprises to improve the taste, or by cross-contamination with mixed liquor in the production process.

　　Six, bright blue

　　Brilliant Blue, also known as Edible Blue No.2, is a water-soluble non-azo compound, which is a common synthetic colorant and widely used in food production. If you eat food with excessive bright blue for a long time, there is a risk of teratogenesis and cancer. National Standard for Food Safety-Standard for the Use of Food Additives (GB 2760— In 2014), the maximum dosage of brilliant blue in preserved fruits was 0.025g/kg. The reason why the detection value of bright blue in preserved fruits exceeds the standard may be that the measurement is not accurate in the production process, which leads to the bright blue of the final product exceeding the standard, or that the production enterprise overuses it to improve the color and market value of the product, or that the enterprise adulterates and falsifies and abuses the pigment.

　　Seven, amaranth red

　　Amaranth red, also known as blue acid red and azo compounds, is a common synthetic colorant and widely used in food production. If the food with amaranth exceeding the standard is ingested for a long time, it may be teratogenic and carcinogenic. National Standard for Food Safety-Standard for the Use of Food Additives (GB 2760— In 2014), the maximum dosage of amaranth in preserved fruits was 0.05g/kg. The reason why the detection value of amaranth in candied preserved fruits exceeds the standard may be that the production enterprises overuse it to improve the color and market value of the products, or that the enterprises adulterate and falsify the pigments.

　　Eight, sunset yellow

　　Sunset yellow, also known as edible yellow 3, is a water-soluble azo compound, which is a common synthetic colorant and widely used in food production. If the food with excessive sunset yellow is ingested for a long time, it will do harm to human health and may cause rubella, urticaria, diarrhea and ADHD in children. National Standard for Food Safety-Standard for the Use of Food Additives (GB 2760— In 2014), the maximum dosage of sunset yellow in candied preserved fruits was 0.1g/kg. The reason why the detection value of sunset yellow in candied preserved fruits exceeds the standard may be that the sunset yellow of the final product exceeds the standard due to inaccurate measurement in the production process, or that the production enterprise overuses it to improve the color and market value of the product, or that the enterprise adulterates, falsifies and abuses the pigment.

　　Nine, the same color colorants when mixed use of their respective dosage in the proportion of the sum of the maximum dosage.

　　Colorants, also known as food pigments, are used to give and improve the color of food. If it is taken excessively for a long time, it will increase the burden on the liver and gastrointestinal tract and cause certain harm to human health. National Standard for Food Safety-Standard for the Use of Food Additives (GB 2760— In 2014), it is stipulated that the sum of the ratios of the respective dosages of colorants with the same color to their maximum dosage when mixed shall not exceed 1. The reason why the sum of the respective dosages of colorants with the same color in candied preserved fruits accounts for the maximum dosage exceeds the standard may be that the production enterprises do not understand the national food safety standards and add more colorants with the same color in excess, or that the dosages of colorants with the same color are not strictly controlled in the production and processing process, or that the final product colorants exceed the standard due to inaccurate measurement in the production process.

　　X. Acid value(KOH）

　　Acid value, also known as acid value, mainly reflects the rancidity degree of oil in food. If the acid value exceeds the standard, it will lead to the odor of food, and when it exceeds the standard seriously, it will produce aldehydes and ketones. Long-term intake of food with excessive acid value will have a certain impact on health. Sesame Oil (GB/T 8233— 2018) stipulates that the maximum limit value of acid value in first-class refined sesame oil is 0.6 mg/g. The reason why the acid value (KOH) in edible vegetable oil exceeds the standard may be that the raw material procurement of enterprises is not strict, the production technology is not up to standard, and it may also be related to improper storage conditions of products.

　　XI. protein

　　Protein is a component of many important physiological active substances in the body, and also an important component of tissues and organs of the body. It can also supply energy. Insufficient intake of protein for a long time will lead to decreased metabolic rate, decreased resistance to diseases and even damage to organs. Milk beverage (GB/T 21732— In 2008), the protein content of formulated milk-containing beverage should be not less than 1.0g/100g. The reason why the content of protein in the beverage is not up to standard may be that the quality control of raw materials is not strict, or that the mixing is uneven during the production and processing, or that the enterprise does not add it according to the requirements of product implementation standards.

　　Annex 2